Apricot Farm Yogurt

Our Farm Yogurt boasts a probiotic count of over 50 billion, the highest in the Malaysian market.

120g​

Nutritional facts (per 100mL):​
Energy – 110.4Kcal
Carbohydrate – 13.6g​
Total Fat – 4.4g​
Protein – 4.0g​
Calcium – 145.0mg​
Total Sugar – 13.2g

Ingredients:​
Cow's Milk, Apricot Fruit, Sugar, Live Culture (Bifidobacterium, L.Acidophilus, L.Bulgaricus, S.Rhamnosus & S.Thermophilus) & Contains Stabiliser as Permitted Food Conditioner